This Multivitamin and mineral supplement is perfect for women of all ages, comprising a plethora of organic wholefood vitamins and minerals (including Selenium, Iron, Vitamin C, Vitamin E plus many more) that are derived from edible plants.
- Guavas are rich in nutrients including vitamins, carotenoids, polyphenols and antioxidant pigments
- Lemon peels are rich in vitamins, including folic acid and folates, and phytonutrients
- Holy Basil: Tulsi is a sacred plant for Hindus, and a very well documented medicinal plant in Ayurveda and a source of B vitamins, in particular, niacin
- The amla fruit contains a high amount of vitamin C, along with more than 50 co-nutrients like polyphenols and bioflavonoids. Bioflavonoids are known to have many health benefits in the human body and support the stability and activity of vitamin C
- Curry leaves: The curry tree is a subtropical tree and native of India. The leaves are used in every day Indian cooking. They are known for their blood sugar benefits and antioxidant activity. Curry leaves provide a source of iron
- Vitamins are provided along with their co-factors and co-nutrients which allow for faster and easier absorption into the body
- The product is free from carriers and excipients
- Nutrients are water extracted from the organic fruits without the use of solvents. The gentle extraction and drying process maintains the quality of the active ingredients
- It is recommended that vitamin D3 is taken alongside this product
- Our Organic Women’s multi has been certified organic by the Soil Association – highest level of organic growing and quality control
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